Longaniza Rope, 5lbs.

$37.50

A Traditional Mexican Sausage, Made from Premium-Quality Ingredients

Out of stock

SKU: 01416 Category:

Description

This Mexican Longaniza sausage is made from fresh, trimmed pork shoulders (picnics) and a traditional dry spice blend, unlike low-quality, industry-standard chorizos that often contain questionable raw materials.

Our own unique Longaniza sausage recipe incorporates the mild sweetness of masa (corn) with a spicy kick on the finish. It is similar in many ways to “Al Pastor” recipes, but ground into a sausage.

While it tastes best all by itself, this Longaniza goes well with pineapple salsa, and it makes an excellent substitute for Chorizo as an ingredient in Mexican cuisine (tacos, tostadas, quesadillas, burritos) as well as in a wide variety of soups, omelets & scrambles, and more. It is also amazing cooked on a smoker.

If you like your sausage extra crispy, remove it from the casing and fry it directly in a pan or on a flat top. It’s designed to be cooked at a high temperature without burning, and it’s even better when cooked in patties.

Each 5lb. order is one long rope, that is approximately twenty 4oz portions (4oz is approximately 5 inches).

These sausages are uncooked and must be cooked thoroughly to a minimum internal temperature of 160 deg. F prior to consumption.

Additional information

Weight 5 lbs
Dimensions 11 × 7.5 × 3.25 in
Ingredients

Pork, Seasoning (Spices, Yellow Corn Flour, Salt, Tapioca Starch, Paprika, Dehydrated Onion, Yeast Extract, Garlic Powder, Onion Powder, Extractives of Paprika, Citric Acid), Water.

Shelf Life

When stored frozen, all products have a 180-day shelf-life from the date it was produced. The date it was produced is printed on an orange label on the packaging. Freeze product immediately upon receipt and keep until 180 days (6 months) past the date printed on the packaging, or refrigerate product immediately upon receipt and use within 3-4 days.

Notes

Each 5lb. order is one long rope, that is approximately twenty 4oz portions (4oz is approximately 5 inches).
The sausages are packaged in a food grade plastic bag in a cardboard box.
These sausages are uncooked and must be cooked thoroughly to a minimum internal temperature of 160 deg. F prior to consumption.
Dimensions of Box: 11” x 7.5” x 3.25”